Get full Daigaku Imo (Japanese Candied Sweet Potatoes) Recipe ingredients, how-to directions, calories and nutrition review. With crispy skin and buttery tender bites, these Japanese Candied Sweet Potatoes (Daigaku Imo) is a classic Japanese snack to enjoy in fall and winter.
fiberyum imo nutrition facts and nutritional information. I learned how to make this from my coworker in Japan. Generic - Daigaku Imo Generic - Daigaku Imo - Japanese Glazed Sweet Potatoes. However, since I have quit sugar and want to keep this snack healthy, I have substituted the sugar for rice malt syrup and I fry them in a pan rather than deep-frying them. Lose weight by tracking your caloric intake quickly and easily. Fry the cut-up sweet potatoes in oil and drain.
Cheap and very filling, these potatoes have been popular among college students since the early 1900s, hence the name! One of my favorite Japanese snacks! Find nutrition facts for over 2,000,000 foods. DIRECTIONS. imo kalintou nutrition facts and nutritional information. Make the sauce, heating the oil, sugar and sesame seeds together in a large saucepan. Free online calorie counter and diet plan. Find calories, carbs, and nutritional contents for imo and over 2,000,000 other foods at MyFitnessPal.com. Sign Up. Daigaku-imo is a baked sweet potato dessert. One of my favorite Japanese snacks! So good with a cup of green tea! Find calories, carbs, and nutritional contents for imo kalintou and over 2,000,000 other foods at MyFitnessPal.com. About Food Exercise Apps Community Blog Shop Premium. Log In. However, since I have quit sugar and want to keep this snack healthy, I have substituted the sugar for rice malt syrup and I fry them in a pan rather than deep-frying them. I learned how to make this from my coworker in Japan. Great recipe for Daigaku Imo: Caramelized Japanese Sweet Potatoes.
They are glazed in a caramelized syrup for just the right amount of sweetness. generic daigaku-imo nutrition facts and nutritional information. Daigaku-imo is calculated to be 231Cal per 100 grams making 80Cal equivalent to 34.63g with 31.86g of mostly carbohydrates、6.12g of fat、0.77g of protein in 79.6g while being rich in vitamins and minerals such as Vitamin E Alpha Tocopherol and Vitamin K. Sweet potatoes deep-fried and coated in a honey and soy sauce glaze. Because it is sweet and starchy, it is used in imo-kinton and some other traditional sweets, such as ofukuimo. Daigaku Imo, which means University Potato, are candies sweet potatoes, a sweet and slightly savory snack that is often served at university festivals in Tokyo. Sweet potatoes deep-fried and coated in a honey and soy sauce glaze. Daigaku Imo is usually deep-fried and coated in a mixture of sugar and water to create a crystallized outer coating. Make sure the potatoes have a crisp exterior. Shōchū, a Japanese spirit normally made from the fermentation of rice, can also be made from sweet potato, in which case it is called imo-jōchū.
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